Coffee addicts rejoice! This lovingly crafted chocolate is made for Melbourne - the city with some of the best coffee in the world. Whole coffee beans from Core Roasters in Brunswick are blended with ethically sourced cocoa beans to create a smooth, vegan milk chocolate.

Planet Cocoa have been making chocolates by hand in Melbourne for years. Their new bean-to-bar range means the chocolate itself is made from scratch. This process includes roasting, crushing, winnowing then stone grinding the beans and blending the cocao into the smooth chocolate blocks we love.

These chocolates are made with fair trade Hacienda Macondo, Ecuadorian beans. All packaging is kerbside recyclable.

INGREDIENTS: 42% oat milk chocolate (Ecuador cocoa beans, organic Peruvian cocoa butter, panela sugar, organic Australian oats, organic coconut milk powder), coffee beans roasted by Core Roaster

DIETARY NOTES: vegan friendly, no nuts, contains gluten (oats).

Each block of coffee bean chocolate is 50g.